Mardi Gras
Elisa’s very own traditional Christmas eve dinner of the 7 fishes. Represented by a 7 course meal The significance of the seven fishes has a number of symbolic representations: the number of sacraments, the seven days of creation, the seven virtues, the seven deadly sins and the seven days it took Mary and Joseph to reach Bethlehem before baby Jesus was born
Menu
$115 per person (does not include tax and gratuity)
Shrimp Bisque
With potatoes and onions.
Mussels Ala Lemone
Slowly simmered in a lemon cream sauce, and tossed with fresh spinach and sun-dried tomatoes
Crispy Cod
Served with a Horseradish dipping sauce
Spagatii alla Sarde or Penne al Salmone
Pasta sautéed with garlic, sardines and topped with Toasted aromatic bread crumbs Or Penne pasta in a pink sauce with salmon, capers and onions
Tuna Tacos with Pickled Onions
Grouper Special 34
Pan seared served in a white wine sauce with fennel, fresh basil, onions, garlic, green olives, crushed tomatoes, topped with seasoned breadcrumbs
Pistachio encrusted Salmon
With a champagne Dijon sauce
Dessert
Crumbled Forest Pie, cannoli, or vanilla ice cream
Coffee, tea, espresso or cappuccino