Restaurant Week: November 4th–9th

Elisa’s Restaurant will be celebrating restaurant week from November 4th through the 9th
with a very special pre-fix menu for only $24.95 per person.

Insalate or Zuppe (choice of 1)

Caesar House
Romaine lettuce and croutons Mixed greens with our house dressing
Soup du Jour
Elisa’s soup of the day

Appetizers (choice of 1)

Rice Balls
Mixed vegetable risotto served with both tomato & cream dipping sauces
Cozze Bianco
Mussels prepared Bianco style (white wine garlic sauce)
Rollatini di Melanzane
Eggplant rolled with spinach & ricotta topped with tomato sauce & mozzarella
Vongole Oreganate
Italian-seasoned, whole baked clams

Main Course (choice of 1)

All entrées are served with a side of pasta in tomato sauce or our vegetable of the day
Trippa Napolitana
An Italian delicacy sautéed with garlic, fresh herbs in a red sauce
Vitello alla Casanova
Breaded veal cutlet, peas, mushrooms, and prosciutto in a pink sauce topped with melted mozzarella
Zucchini Encrusted Flounder
Baked filet surrounded by a generous amount of zucchini, tomatoes, and toast- ed breadcrumbs
Salmone alla Fiorentino
Filet of salmon braised in a red sauce with white wine over spinach
Dessert & Coffee
Pollo Parmigiana
Breaded chicken cutlet prepared in any one our favorite traditional Italian styles
Pollo Portovino
Chicken breast sautéed with portobello mushrooms, cognac, port wine and
a drop of tomato sauce, topped with melted mozzarella
Costoletta di Maiale alla Pizzaiola
Braised pork chops in a red sauce with sautéed garlic, a hint of oregano and italian herbs, and slow-roasted peppers

Please ask our wait staff for our dessert selection
Not to be combined with any other offers or promotions.